Tanqueray London Dry Gin was created in 1830 by Charles Tanqueray and is still made today to the same classic and timeless recipe. He then created Tanqueray No. Ten. It sets the standard as the first very high-quality gin. It has won several awards and recently received the respect of the “World’s 50 Best Bars” (Drinks International Brand Report 2016). It has been voted the trendiest, best-selling gin, and generally a bartender’s favorite drink. Distilled four times, it is made with the classic botanical ingredients of Tanqueray gin: juniper berry, coriander, angelica, licorice. Fresh citrus fruits, limes, oranges, and pink grapefruit are then blended with chamomile flowers in the Tiny Ten, the cask from which the drink takes its name. Best enjoyed with tonic, lots of ice, and a piece of pink grapefruit, or with dry vermouth and a splash of pink grapefruit for a perfect martini.